Bisulfate sodium, commonly known as dry acid sodium bisulphate, is a versatile chemical widely used for pH control in various industries. With the chemical formula NaHSO₄ and CAS No 7681-38-1, it is a dry, granular acid that provides a safe and efficient alternative to liquid acids. From swimming pools to food processing, sodium bisulfate plays a crucial role in maintaining the ideal acidity levels required for different applications.
One of the primary functions of bisulfate sodium is to lower pH levels in water-based systems. It acts as a non-hazardous substitute for strong acids like hydrochloric or sulfuric acid. Some of its key applications include:
Compared to liquid acids, dry acid sodium bisulphate is easier to store, transport, and handle, making it a preferred choice for pH regulation.
In the food industry, sodium bisulfate serves as a safe acidifying agent under the common name for sodium bisulfate – E514. It is widely used in:
Since it is non-toxic and food-safe, bisulfate sodium is a common ingredient in processed foods and is approved by regulatory bodies for consumption.
Apart from food and water treatment, dry acid sodium bisulphate is used in industrial processes that require precise pH adjustments, including:
Since sodium bisulfate is a solid acid, it reduces the risk of chemical spills and is easier to handle than liquid acids in industrial environments.
When selecting bisulfate sodium, it is essential to choose the right grade based on its intended use:
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No, sodium bisulfate is a dry acid that is safer and easier to handle than sulfuric acid while still effectively reducing pH levels.
Yes, but only food-grade sodium bisulfate should be used to maintain safe pH levels in drinking water.
Dry acid sodium bisulphate is safer to handle, easier to store, and reduces the risk of spills compared to liquid acids.
The amount depends on water volume and current pH. It is best to start with small doses and adjust gradually.
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