Sodium Bisulfate

Ibisobanuro bigufi:

Bisulfate nziza ya Sodium. Igiciro Cyiza. Ubushinwa FIZA. Twandikire ibibazo byose. Shaka Amagambo Muri twe! Ubwiza buhebuje.

SHAKA NONAHA umutwaro kuri pdf

Ibisobanuro

Etiquetas

Ibyiza ：

Sodium bisulfate, izwi kandi nka sodium hydrogen sulfate (NaHSO4), ni umunyu wa aside.
Nibicuruzwa byumye byumye bishobora koherezwa neza kandi bikabikwa. Imiterere ya anhydrous ni hygroscopique.
Ifu yera ya monoclinic. Ubucucike bugereranijwe ni 1.49. Biroroshye cyane gushonga mumazi kandi bike gushonga muri alcool. Bizabora mugihe cyo gushyushya. Biroroshye kuba oxyde cyangwa gutakaza dioxyde de sulfure.

Ibisobanuro:

INGINGO	STANDARD
Ingingo	Byera cyane	Urwego rw'inganda
Suzuma	95.0-98.0	93.0-98.0
Amazi adashobora gukemuka	≤0.03%	≤0.1%
Chloride (Cl)	≤0.02%	≤0.05%
Arsenic (As)	≤0.0003%	-
Icyuma (Fe)	≤0.005%	≤0.005%
Icyuma kiremereye (Pb)	≤0.003%	≤0.01%
Acide ya sulfure (H2SO4)	≥38%	≥38%

Izina ry'ikirango	FIZA	Isuku	93%-98%
URUBANZA No.	7681-38-1	Uburemere bwa Miolecular	120.06g / isoko
EINECS No.	231-665-7	Kugaragara	Ibice byera byera
Inzira ya molekulari	NaHSO₄	Andi mazina	Acide Sodium Sulfate; BIF; Bisulfate ya Soda; Umufana; Sodium ya Sodium ya Monobasic;

Gusaba ：

Sodium bisulphate nayo ikoreshwa mugutunganya amazi, kurugero rwo gushiraho pH-agaciro ka pisine.
Ibindi bisabwa kuri sodium bisulphate biri mu bimera byo gusiga amarangi, imyenda y'uruhu no mu nganda z'ibyuma. ” pH Minus ikoreshwa mukugabanya pH kurwego rwiza rwa 7.2 kugeza 7.6 ppm.
Kureka kurakara amaso, amazi yibicu, no gupima biterwa na pH nyinshi. Yongera ubushobozi bwa chlorine bwo kurwanya bagiteri na algae.
Ikoreshwa nka PH ihindura ibikoresho kugirango isimbure vitriol, kandi ikoreshwa nkibikoresho byo kwisiga, ceramic, marble nu musarani, cyangwa ikoreshwa nkibikoresho byo kwisiga byo gukaraba aside no gutwikira. Irakoreshwa kandi muburyo bwo guhumanya, uruhu, umufasha wo gusiga irangi.

Gupakira:

25KG / igikapu, 1000KG / igikapu, ukurikije abakiriya.

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Niba ushimishijwe nibicuruzwa byacu, urashobora guhitamo gusiga amakuru yawe hano, kandi tuzahuza nawe vuba.